Rip's Country Inn

Dinner

 Starting Gate

Country-Fried Potato Skins
Topped with cheddar cheese and bacon $6.99

Mussels
A generous portion of mussels served in our white wine garlic sauce $7.99

Nachos
Heaping late of tri color tortilla chips covered with chili and all the favorites $7.99

Crab Pie
Creamy casserole of backfin crab meat and capers topped with cheddar cheese and served with toasted baguette $10.99

Stuffed Mushrooms
Crab stuffed caps topped with Imperial sauce and served golden brown $8.99

Seafood Sampling
BBQ Shrimp, Crab Balls, and Calamari $12.99

Homemade Soups

Maryland Crab
A spicy vegetable crab that will leave you wanting more
Cup - $3.99, Bowl - $4.99

Cream of Crab
Our House specialty. The true flavor of the region
Cup - $5.99, Bowl - $7.99

Chili con Carne
A hearty beef chili garnished with cheddar cheese and sour cream
Cup - $4.99, Bowl - $6.99

Baked French Onion
Crock - $4.99

Entree Salads

Our salads are made to order with the freshest produce.
We are happy to top our Caesar and House salads with Shrimp, Chicken, or Salmon.

House Salad
Mixed greens tossed in house viniagrette $7.99

Caesar Salad
A mound of crisp romaine lettuce, fresh croutons, parmesan cheese all tossed in a classic home-made dressing $8.99

Rip's Hearty Chef Salad
Ham, turkey breast, cheese strips, hard boiled eggs, and olives over iceberg lettuce. Served with your choice of dressing $11.99

Basil Salmon Salad
Salmon encrusted with Basil and Cherry Tomatoes atop a bed of mixed greens tossed in our house viniagrette $13.99

Vegetarian Pot Roast
Grilled Portabella Mushroom served with Roasted Carrots and Potatoes tossed in a Creamy Tomato Gravy $12.99

Chicken Breast Pecan Salad
Mixed greens, mushrooms, pecans, crumbled blue cheese, diced cranberries, and diced red peppers. Topped with grilled chicken $10.99

Steak Salad
Thinly sliced Angus steak over a bed of fresh greens, tossed in a raspberry-balsamic reduction and topped with cherry tomatoes, pickled red onions, bleu cheese, pecans and roasted mushrooms $12.99

Roasted Beet Salad
Roasted Beets over mixed greens topped with thinly sliced granny smith apples, candied pecans, and crumbled goat cheese tossed in a salted caramel viniagrette $9.99

Homemade Favorites

Time honored recipes made from Scratch

Maryland Fried Chicken
 A half chicken, fried country style to a crisp, golden brown. Served with Mac & Cheese and Green Beans $12.99

Hot Turkey Sandwich
Oven roasted turkey breast on an open-faced ciabatta loaf, smothered in rich gravy. Served with Green Beans and home-made Mashed Potatoes $10.99

Chicken Saute
Sauteed chicken breast topped with sundried tomatoes, caramelized onions, roasted garlic cloves and provolone cheese atop Baby Spinach and served with Rice Pilaf $14.99

Hot Roast Beef Sandwich
Oven roasted beef on an open-faced ciabatta loaf, smothered in rich gravy. Served with Green Beans and Home-made Mashed Potatoes $10.99

Chicken Chesapeake
Sauteed chicken breast, topped with imperial backfin crab then baked golden brown. Served with Rice and Side Salad $17.99

Liver and Onions
Sauteed calves liver topped with carmelized onions. Served with Green Beans and Home-made Mashed Potatoes $15.99

Rip's Meatloaf Deluxe
Our special version would make Mama proud! Made with beef, veal, and pork. Served with Green Beans, Home-made Mashed Potatoes, and Tomato Gravy $12.99

Steaks and Chops

Choice Cut Steaks from the LOCAL butcher.
Slow Roasted Prime Rib is available on Friday and Saturday Nights.

BAR-B-QUE Baby Back Ribs
Slow-cooked, mouth-watering baby back ribs. Your choice of Full or Half Rack.
Served with French Fries and Home-made Coleslaw
Half Rack $15.99, Full Rack $21.99

Sirloin Steak
A hearty, 10 oz. choice top sirloin marinaded in a garlic thyme oil topped with our Home-made crispy onion rings. Served with Baked Potato and Salad $17.99

Angus Strip
A 12 oz. center cut Strip Steak with a carmelized onion Jack Daniels sauce. Served with Baked Potato and Green Beans $23.99

Grilled Chop
12 oz. Bone-in Chop grilled and glazed in a Chipotle Bourbon on top of Roasted Garlic Mashed Potatoes. Served with Salad $18.99

Old Fashion Rip's Burger
Fresh 8 oz. choice beef burger topped with Bleu Cheese and Bacon or try it Chesapeake style. Served with Mac & Cheese $12.99

T-Bone
A 22 oz. T-Bone grilled to perfection. Served with a Roast Garlic Thyme demi-glace and grilled Rosemary Polenta. Served with a Salad $26.99

Rip's Chopped Steak
12 oz. of lean ground beef char-broiled to order, topped with mushroom gravy and crispy onion rings. Served with Mashed Potato and Green Beans $13.99

Steak Sandwich
Grilled Angus 6 oz. steak or try it with our Philadelphia Style with sauteed onions, green peppers & provolone cheese on a Garlic Roasted Sub Roll. Served with French fries $12.99

Horseradish Encrusted Filet Mignon
Melt in your mouth cut of Beef Tenderloin grilled and topped with fresh horseradish coating.
Served with Baked Potato and Salad
8 oz. $23.99      6 oz. $21.99

From the Sea

Fried Seafood is served with French Fries and Coleslaw/Broiled Seafood with a Side Salad and Rice Pilaf.

Oysterman's
They're back! Local, plump hand-breaded oysters fried to a golden brown. Simply Delicious $19.99

Tilapia Chesapeake
Sauteed tilapia filet topped with crabmeat & imperial sauce and baked to a golden brown $17.99

Deep Sea Scallops
Large "dry" sea scallops lightly breaded in-house and fried to a golden brown and served with a roasted garlic aoili or try them broiled to order with a roasted red pepper beurre blanc $19.99

Maryland Fish Fry
A plate full of crispy corn meal breaded whitefish fried to golden brown. Served with French Fries and Coleslaw $11.99

Maryland Crab Cakes
Two backin cakes made the old fashioned way. A Maryland favorite, lightly fried served with a Roasted Garlic Aoili, or Broiled with a Lemon Thyme Buerre Blanc - Marked Priced

Broiled Stuffed Shrimp
Four Jumbo Shrimp stuffed with our imperial backfin crab and baked to a golden brown $20.99

North Atlantic Cod
A Rip's favorite. Mild, flaky filet fried in a tasty corn meal breading or broiled with a Lemon Thyme Beurre Blanc $15.99

Grilled Salmon
8 oz. Fresh Atlantic Salmon grilled with a Chipotle Bourbon glaze and served on a Lemon Thyme Beurre Blanc or try it Basil Encrusted $16.99

Rainbow Trout
A boneless filet sauteed and topped with a Lemon Basil Compound Butter $17.99

Hand Breaded Jumbo Shrimp
Seven Jumbo shrimp, butterflied and corn meal breaded, fried golden brown. Served with Roasted Garlic Aoili $19.99

Seafood Platter
Our popular combination of shrimp, scallops, fish and crabcake. Lightly fried in corn meal breading and served with a Roasted Garlic Aoili or Broiled with a Lemon Thyme Beurre Blanc $27.99

Sides

Home-made Coleslaw, Country-Style Green Beans, Stewed Tomatoes, Harvest Beets, Vegetable of the Day, Home-made Mashed Potates, Baked Potato, French Fries, Macaroni and Cheese, Rice Pilaf, Onion Rings, Sweet Potato, and Side Salad (House/Caesar/Iceberg)

Extra Side
$2.99









  • Rip's Country Inn3809 N. Crain Highway Bowie, MD 20716
Copyright © 2012 Rip's Country Inn.